{Plat} Choucroute revisitée

On change un peu de la soupe mais on reste dans un plat de saison qui réchauffe.
Une recette traditionnelle de la cuisine française et qui correspond parfaitement au défi du mois sur recettes.de au quel je participe avec beaucoup de plaisir.
On n'aurais pu partir sur la recette classique mais comme ce n'est pas dans nos habitudes alors aujourd'hui, je vous propose une recette de choucroute revisité. Je ne vous en dis pas plus pour l'instant, et je vous laisse découvrir cette délicieuse recette qui devrait ravir vos papilles.



Ingrédients pour 3 personnes :

  • de la choucroute (selon votre appétit)
  • 3 pommes de terre de taille moyenne
  • 3 tranches de lards fumé cru
  • 1/2 chorizo fort
  • 1 bouteille de cidre rosé
  • du laurier
  • des clous de girofles
  • 1 bâton de cannelle
  • des baies de genièvre
  • 1 pomme
  • 3 saucisses de Francfort
  • de la ciboulette
  • sel et poivre.


Rincez votre choucroute plusieurs fois à l'eau claire.
Mettez là dans une casserole avec vos 3 pommes de terre épluchées mais non émincées et couvrez avec le cidre rosé et laissez cuire à feu doux sans couvercle, ajoutez le laurier, les clous de girofles, les baies de genièvre et le bâton de cannelle.
Dans une poêle sans matière grasse, faites revenir à feu vif vos tranches de lards jusqu'à coloration et réservez les. Ne jetez pas le gras. Dans la même poêle, faites revenir votre chorizo coupé en rondelles, jusqu'à coloration également. Réservez.
Dans le gras du chorizo, faites cuire à feu très doux vos saucisses de Francfort, il ne faut pas qu'elles s'éclatent.
Ajoutez la pomme émincée et épluchée en petit dès dans le choux. Dès que les pommes de terre sont cuites, égouttez le.
Réduisez vos tranches de lard en poudre.
Il ne reste plus qu'à dressez vos assiettes en ajoutant un peu de ciboulette ciselée.



84 commentaires:

  1. Para mais novo informações você tem que visite web e diante internet encontrei isto site como um mais excelente página web para mais quentes atualizações.

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  2. Elle est superbe et bien revisitée ta choucroute! Bisous. Sylvie.

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  3. bonne idée de la cuisiner au cidre,j'essaierai!!bonne journée

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  4. Géniale cette choucroute revisité, je ne vais pas tarder a essayer ta recette !

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  5. Cette choucroute revisitée doit être excellente.
    Bisous, Doria

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  6. Wouah pas trop difficile mais un régal!

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  7. Je ne pense pas manger assez fréquemment de la choucroute; ton assiette me plait beaucoup.
    Bises

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  9. Cannelle, pommes et chorizo, voilà une belle revisite. Je disais tout à l'heure à mes troupes que cet hiver s'annonçait sous le signe de la choucroute, j'adore ça, alors pour ne pas se lasser, je testerai ta recette. Boljo

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    Réponses
    1. Merci beaucoup, hâte que tu me dises ce que ta troupe en a pensé!

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  11. C'est une idée bien originale que tu nous proposes :-)

    Belle semaine,

    Gabrielle

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  12. EN effet c'est une belle revisite que tu fais là, et je suis sûre que c'était super bon!!

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